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Origin: Iran
Destination: Persian Gulf region
Type: Food products
Transport: Land Transport

Export of tomato paste to the Persian Gulf countries

Collaborating with zarin ganj

🍅 Zarrin-Ganj® Tomato Paste — The Pure Essence of Iran’s Sun

Since the 19th century, tomato paste has found its way into kitchens worldwide—from Mediterranean cooking to Asian cuisine.
People have always sought natural flavor, stable consistency, and vibrant color in their food—and tomato paste is the perfect answer.

Tomato paste is the natural concentration of antioxidants, vitamins, and the aroma of sunlight.
With every spoonful, the body receives a valuable dose of natural lycopene, vitamins C and A, and essential minerals such as potassium.
The lycopene in tomato paste is a key factor in reducing the risk of prostate and skin cancers, strengthening cardiovascular immunity, and promoting cellular rejuvenation.

Why do people around the world consume tomato paste?

  • To add natural color and flavor to food without artificial additives
  • Because of its high concentration and long shelf life, essential in the food industry and restaurants
  • Due to its high nutritional value and zero fat—making it a healthier alternative to industrial sauces and chemical flavor enhancers
  • And above all, because tomato paste is a symbol of authentic traditional and industrial cuisine across cultures—from Italy to Iran

Global Standards for Premium Export-Grade Tomato Paste

Concentration level:
28%–30% Brix for industrial and export use—an indicator of high purity with no dilution

Natural color and aroma:
Bright red with natural tomato undertones; free from artificial coloring

No preservatives or chemical additives:
Pesticide and nitrate tests compliant with ISO 22000 and HACCP standards

Export packaging:
Lacquer-coated, acid-resistant cans with matte black and gold Zarrin-Ganj® print, or industrial aseptic 250 kg barrels for bulk buyers

Health compliance testing:
Microbial analysis, acidity control (pH 4.2–4.4), and heavy metal testing for every production batch according to Iranian National Standards and Codex Alimentarius


What to Expect from Us

At Zarrin-Ganj®, our tomato paste is made from greenhouse-grown tomatoes from Saveh and Hamedan—harvested at peak summer ripeness and concentrated at a controlled temperature of 86°C to preserve color and vitamins.
We are committed to ensuring every can reflects purity, safety, and respect for the land.
All shipments include:

  • Health certificates
  • Agricultural export certification (Article 141 Tax Exemption)
  • Residue-Free Test documentation

🌍 Economic Advantage of Zarrin-Ganj® Tomato Paste Exports

Tomato paste is one of the highest value-added products in Iran’s agricultural export sector.
Each ton of tomato paste—due to the removal of water and raw weight—offers up to 4× higher profitability compared to fresh tomatoes in Gulf and Central Asian markets.

Countries such as the UAE, Oman, Qatar, and Russia are major importers of Iranian tomato paste because its flavor and color are more natural and intense than Chinese or Turkish varieties.


🌿 Summary

Zarrin-Ganj® Tomato Paste
The essence of health — the color of life — the authentic taste of Iran.
With every order, you receive an experience of purity and world-class quality.
Made in Iran — Exported with Pride.®

📦 Zarrin-Ganj® Luxury Export Packaging:
Matte Black Kraft 400gsm + Gold Foil Stamping — “Pure Iranian Tomato Essence”

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